MANGO MASTANI | FoodiBase

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MANGO MASTANI

Ingredients List of MANGO MASTANI

Grocery List
Quantity Units Ingredients
4.00 cup MANGO PUREE
3.00 tbsp SUGAR
2.00 cup MILK
2.00 cup VANILLA ICE CREAM

MANGO MASTANI Tags: National Regional Traditional

foodie4life Date: January 27, 2017
Type: Flavoured Milk

Prep Time

15Mins

Servings

4servings


Introduction of MANGO MASTANI


Mango mastani is a delicious, very popular, chilled beverage of Pune made with mango puree, milk, ice cream and nuts.

Preparation Steps of MANGO MASTANI


  • Bring milk to a boil in a vessel and simmer on low-medium heat for 10-12 mins. Add sugar and allow to dissolve. Turn off heat, bring to room temperature and chill for few minutes.
  • Set aside 1/2 cup of mango puree. Blend the remaining 3 1/2 cups of the chilled mango puree and chilled milk to a smooth thick consistency.
  • Pour 2 tbsps of mango puree in the bottom of each glass. Next, pour the blended thick mango milkshake into the chilled serving glasses to almost three-fourths of the glass. Place a scoop of mango ice cream or vanilla ice cream on top.
  • Garnish with chopped nuts, chopped mango pieces, tutti frutti, and glazed cherries. Serve cold.

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